The menu changes every month and has two entrees, a meat and a vegetable entree. Our choice of a drink was an Orange Raspberry Spiced Hot Tea. "It was to die for! The crackers and dip, rolls and spread, soup, salad, and desert were excellent. "There are three seatings each day and it is best to call for reservations, particularly on the weekends.
The following is a link for more information:
https://www.pickityplace.com/
The pictures include the exterior and interior, the Potting Shed and one of the windows, and some of the herb gardens.
You know of the best places! I checked out the menu and the Entrée - Beef Florentine over Tomato Basil Risotto sounds amazing! Yum! I am hungry!
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